Fast Food Nutrition Facts

Review the fast food nutrition facts before you choose the food items. Fast food is prepared in large batches and served quickly. It is prepared with standard ingredients and preparation methods. The food is generally served in cartons or plastic wrappings to keep the cost low.

Most restaurants get the ingredients delivered from a central facility. The restaurants then reheat or cook the food in a short time. The process is standardized and reduces the preparation time. Often ingredients are added to preserve the flavor and freshness. The disadvantage of adding these additives is that they can reduce the nutritional value.

Some of the large food chains are starting to add healthier products to the menu. Salads and fresh fruits have recently been added.

Modern fast food restaurants are popular with consumers, because these outlets provide food quickly and at a low cost. For example, McDonalds is known for fast service, cleanliness and providing children a place to play.

Many restaurants are now providing nutritional information for their food products. You can check the menu of these restaurants and the nutrition information by clicking on the links below.

Go to Burger King Nutrition from Fast Food Nutrition Facts
Go to McDonalds Nutrition

Go to Sonic Drive In Nutrition

Go to Starbucks Nutrition Facts

Go to Taco Bell Nutrition

Go to Wendy's Nutrition